Did you think Christmas was far behind us? Well, we have one last opportunity to reminisce! It’s no secret that no one does Christmas quite like the Scandinavians. Our marketing and events coordinator, Izzie, was lucky enough to experience a taste of Danish Christmas and the cosiness concept of ‘Hygge’. We caught up with her to get the lowdown on all things Copenhagen!
When I received an exciting invite from the Copenhagen Convention Bureau to fly to Copenhagen for an educational trip, I was practically jumping with excitement. I’d never been to the Danish capital before but had always wanted to visit as I had heard it’s a beautiful fairytale-like city with amazing food and traditions – especially at Christmas.
On the 12th December, I made my way to a private lounge at Heathrow, where I met the other lovely #eventprofs I would be spending the next couple of days with. After a short and comfortable flight, we landed in Copenhagen and were whisked straight away to the jaw-dropping AC Hotel Bella Sky – which is an incredible event space to say the least. We were treated to a beautiful dinner at the rooftop restaurant Sukaiba – the food there is a Danish-Japanese fusion and just to die for! We then headed back to our hotel – the Marriott, which had gorgeous views of Copenhagen across the water.
After a restful night’s sleep, we enjoyed a delicious buffet breakfast before embarking on our extremely well-organised, action-packed day. We were led to a heated boat for a peaceful canal tour, complete with fairy lights and hot chocolate. This included a visit to the iconic Little Mermaid, before eventually stopping at the breathtaking Copenhagen Opera House.This is a beautiful event space and we were treated to an exclusive private performance by Gert Henning Jensen.
Next, we were led through the city to Hotel Phoenix, where we had a great time decorating Christmas cookies, before feasting on an exquisite Danish Christmas dinner at the Michelin Star restaurant The Standard. Thankfully, we then had an opportunity to walk off all the food with a charming walking tour through the city courtesy of Hadler DMC, stopping at Amalienborg (the Royal residence), the famous colourful street Nyhavn and other landmarks, before being taken to yet another exciting Christmas craft activity of paper heart making, alongside a warming cup of tea and cookies. A minibus awaited us to whisk us to our final christmas craft activity of the day – candle making at the event venue Oksnehallen which was not just educational; it provided me with a nice homemade christmas present for my mum!
After some chill time (and a nap) at the hotel, we all got dressed up and headed to the most beautiful Christmas display I have ever seen at Tivoli Gardens. We were served a wonderful traditional Danish dinner here (with lots of wine to boot!) and then left to our own devices to enjoy the park in all its dazzling glory – this took the form of drinking lots of mulled wine (or, as it’s locally known, Glogg) and going on all the rides. Tivoli Gardens should seriously be on everyone’s bucket list – it was absolutely stunning and an evening to remember.
The following day, we all woke up and walked off the (slightly) fuzzy heads with another walking tour, this time by Copenhagen This Way. This led us to our next site visit at the Skt Petri hotel, which taught us how to make Danish doughnuts, before we then visited one of the most unique hotels I have ever seen – a meat-themed hotel in the meat-packing district. This hotel was actually very beautifully designed and had some great meeting spaces. We were treated to yet more Danish sweet treats here before enjoying some lunch and beers at a local brewery. Our last site visit was the Park Inn Radisson, which has a handy airport location, and involved a mulled wine making activity and treasure hunt.
One of the things that struck me about this trip is how welcoming everyone was and how much they want to show you their traditions and love of making things cosy, or ‘hygge’. In fact, on arrival at the hotel on the first night, we were presented with our very own ‘Christmas Hygge Kit’, which we added to as we gathered things during the trip. I ended up flying home with everything from tea to a beautiful christmas tree decoration and, of course, lots of treats; thankfully we were given a 23kg baggage allowance! The flight home left me feeling like I wanted to move to Copenhagen – it is without a doubt one of my new favourite cities. It was a simply magical trip and I will most definitely be returning, be it for business or pleasure.